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The Çırağan Palace Kempinski in Istanbul offers a luxury, opulence, and relaxation. It is rooted in culture, history, and tradition and offers the best of Turkish hospitality.
A warm ‘Merhaba’ to everyone who virtually tagged along on my escape to Türkiye, savouring the opulence of my Turkish Airlines adventure as much as I did—if not more! If you missed the beginning of this magical journey, fear not—click here, and you’ll find yourself where it all started.
It was my first time in Türkiye, a land I’d heard endless tales of—its unmatched hospitality, breathtaking landscapes, exquisite food, and an undying love for all things extravagant. Yet, I never quite understood its charm. I may have even dismissed it with the cool, detached bitterness of someone who’s convinced they can’t be impressed. Then, I arrived at Çırağan Palace Kempinski Istanbul. And let me tell you, the moment I laid eyes on its grand façade, my heart whispered, “Well, this is definitely where I’m supposed to live, like, forever. Let the royal life begin!”
The History Of Çırağan Palace
This isn’t merely a hotel—it’s a portal or a time machine to another era, a bridge between the past, present, and the future. It has a way of making you feel like you’re the star of a royal Netflix series. Perched on the shimmering edge of the Bosphorus, Çırağan Palace feels as though it’s been plucked from the pages of a dream. Once an Ottoman Imperial Palace, its grandeur has been lovingly restored and transformed into a sanctuary of luxury—where history and opulence do the tango like a power couple at a gala.
After its meticulous makeover, Çırağan Palace opened its doors in 1991 under the Kempinski Hotels brand. But it didn’t stop there. Oh no, my friend! The hotel has since gone through a stunning redesign that has only enhanced its royal vibes, blending Ottoman splendor with modern chic. If luxury were a person, it would be wearing a crown right now, probably lounging at the palace.
But let’s get back to the present—me, myself, moi, and my royal delusions—floating through the hotel halls like I’d just discovered my long-lost sultan lineage. Every arch, every gilded detail whispered tales of sultans, empresses, and scandalous dinner parties (I assume). I was basically one “Your Majesty” away from fully believing I belonged there.
And then reality hit. Hard. On my feet. In the form of my workout sneakers. You see, my sister had warned me, “Dress nice, or you’ll feel out of place.” But did I listen? No. I’d waved her off with a smug, “Confidence is my crown, thank you very much.” Well, somewhere between the third chandelier and the 16th and 17th-century Iznik ceramics, that imaginary crown slipped off, hit the ground, and rolled straight into the metaphorical abyss of bad decisions.
Lesson learned: when your know-it-all sister gives advice, it’s not a suggestion—it’s a prophecy.
But enough about my footwear fiasco. Ahead lay more marvels, and this self-proclaimed queen was determined to strut forward (if not like royalty, then at least like someone who pretends to know what they’re doing).
The Hotel
The hotel’s magnificence wrapped around me like a warm hug—if that hug came from someone swathed in the softest velvet robe and had been practicing their “welcome to paradise” technique for centuries. The moment I stepped into the lobby, I felt like a lost relic of Ottoman history being joyfully reunited with its rightful palace. Antique treasures adorned the walls, and the staff greeted me with such gracious warmth that I almost started believing I was a very pivotal part of the palace’s eternal history. (Don’t laugh—who’s to say I wasn’t a queen in a past life? It would explain my flair for dramatics and love of shiny things)
At the reception, they casually asked, “Would you like a room overlooking the Bosphorus?” and I, trying to channel maximum nonchalance, said, “Oh, sure, anything works.” Inside my head, though, I was practically shouting, “Neki aur puch puch?” (Translation: Who even asks before granting such obvious blessings?)
And let me tell you, my room? A masterpiece. It was like stepping into a time machine and landing smack dab in the Ottoman era—with modern lighting, of course, because queens don’t squint, right? Rich maroon and soft beige tones adorned the walls like they were auditioning for an Instagram influencer’s dream feed. Every corner screamed, “Post me!” Naturally, my first instinct was to bolt for the bathroom and check for the holy grail of luxury stays—a monogrammed bathrobe. I was not about to miss my chance to strike the ultimate champagne-in-one-hand, towel-on-my-head pose from the balcony with the most jaw-dropping view imaginable.
And they had everything. Bathrobes, lotions, shampoos—I half expected someone to pop out with a tiara and declare me their long-lost sovereign. Even the air smelled royal, thanks to the exclusive Atelier Rebul x Çırağan Palace amenities. By the time I’d finished slathering myself in their heavenly lotions, I didn’t just feel like royalty—I smelled like it. Draped in my new dress from New Delhi and armed with my imaginary crown, I strutted downstairs as if I’d just signed a treaty with destiny itself.
I swear, a few people even spoke to me in Turkish while I was there. They knew. I belonged.
Akdeniz Restaurant
Now that I looked like royalty and felt like royalty, it was time to eat like royalty. I made my way to the Akdeniz restaurant, the hotel’s signature Mediterranean dining experience, ready to conquer Türkiye’s luxury cuisine. As the waiter showed me to my table and gallantly pulled out my chair, I confidently greeted him with a suave “Merhaba.” And what did he say in response? “Hello.” Hello?! Really? At that moment, I was owed a proper “Merhaba,” complete with trumpets and maybe a standing ovation, but alas, I decided to let it slide. Royalty is gracious, after all.
Settling in, I ordered dishes I couldn’t even pronounce. Because honestly, what’s the point of a vacation if you don’t end up eating things that sound like they were written by Shakespeare?
Speaking of Shakespeare (or not, but hey, let’s roll with it), Turkish people know how to savour their meals. As I greedily wolfed down every course, I couldn’t help but notice the stark contrast around me. Locals were slicing their calamari into five delicate pieces, dipping each morsel into sauces like it was an art form, and chewing so elegantly you’d think they were at a food meditation retreat. Meanwhile, there I was, attacking my plate like it was the last buffet on Earth, pausing only to make eye contact with strangers like, “Yes, I am this hungry, don’t judge me.”
This patient, sophisticated way of eating was something I needed to bring back home. Why do we always rush through meals like we’re auditioning for a speed-eating competition? Life—and food—deserve to be savoured.
Now, let’s talk about the food. From roasted beetroot to grilled seabass, papillote coral fish to stracciatella with heirloom tomatoes, every dish was like a little sonnet for my taste buds. And here’s the shocker: I even enjoyed salads. Yes, I—the devout carnivore who treats veggies like an afterthought—was savoring greens like they were precious jewels. Who knew this could happen? Adaptation, thy name is me.
With my belly full and my spirit glowing, I settled the bill, threw another “Merhaba” at the waiter (because hope springs eternal), and strutted out towards the gazebo to capture some #plandid shots for Instagram. Because if it’s not on the ’Gram, did I even eat here?
Tuğra Restaurant
While we’re still talking about food (because, let’s face it, food deserves its own chapter in any story), let me tell you about my finale meal at Tuğra Restaurant. Perched on the first floor of the historical palace, this Michelin Guide-recommended gem was my last-night indulgence. I had strategically saved the best for last—cue me: dramatically patting myself on the back for this genius move.
But this wasn’t just a dinner—it was a history lesson wrapped in butter and garnished with truffle oil and olives. Every dish is the product of chefs who, I kid you not, moonlight as Ottoman historians. They dig through ancient manuscripts, decipher Ottoman recipes, and probably whisper “for the sultans” before plating each dish. The result? A menu that tastes like it could solve world peace and teach a history class simultaneously.
The meal started with Gerdanuye soup, which was so velvety it felt like a warm flirty caress from a bygone era. Then came the divine stuffed zucchini flowers, stuffed cabbage with goose (yes, goose!), and the pièce de résistance: Lamb Küsleme. Let’s not forget the Testi Kebap, which arrived in a clay pot that felt one signature away from being a UNESCO World Heritage Site. The Bosphorus Bluefish and Canakkale Lobster were so fresh I half-expected them to introduce themselves before landing on my plate. Each bite wasn’t just food—it was a taste of euphoria.
And let’s not ignore my other foodie escapades at Çırağan Palace Kempinski’s restaurants. Bellini? A cozy haven for Italian classics with Bosphorus views so dreamy they should come with a soundtrack. Gazebo? An Ottoman garden-inspired lounge where pastries and freshly brewed tea make you feel like a royal on a tea break. Bosphorus Grill? Picture fresh seafood paired with the city’s twinkling lights, and you’ve got yourself a Nicholas Sparks-worthy dinner setting.
So yes, my taste buds traveled as much as I did, and they were thoroughly impressed. If my stomach could talk, it would probably ask for dual citizenship in Türkiye.
The Çırağan Palace
Next, it was time to visit the original palace. Now, because I was channeling my inner queen in heels, and let’s face it, the 3-5 minute walk felt more like a 3-5 year journey in stilettos, I summoned the buggy for a royal ride. The buggy “bhaiyya” dropped me off and even helped me dismount like a true knight in shining armour—bless him. As I stood outside the palace, I was left speechless, staring at its magnificence. How could one place hold so much beauty? The sunlight hit it and it glowed, almost like it was auditioning for the lead role in the sun’s next big blockbuster. Honestly, it was shining as bright as my sister’s future, who’s probably on her way to snag a Pulitzer while I spent my days haggling with auto-rickshaw drivers over Rs 2. But hey, I digress! Let’s get back to the palace.
The true magic of Çırağan Palace is how it magically blends history with luxury. It’s like stepping into the Ottoman Empire while still being able to scroll through Instagram without buffering. The eleven suites within the original palace? Total luxury goals. Each one gives you a peek into the Sultan’s lifestyle. And the views? Oh, don’t even get me started. The Bosphorus and the palace’s lush gardens are like the VIP backdrop to your personal Instagram story. It’s the kind of place where even the furniture probably has its own fan club.
The Sultan Suite
But the crown jewel of them all? The Sultan Suite. It’s a mind-boggling 4,305 square feet of sheer opulence, practically demanding you to feel like royalty (even if your bank account screams otherwise). We’re talking colossal doors, chandeliers so grand if you sell them you can buy a country, fireplaces that look like they belong in a history book, and windows that frame the Bosphorus like a living, breathing Instagram filter.
Now, obviously, I couldn’t afford to stay in this palace-within-a-palace. But, in true clever tourist style, I managed to snag a little piece of it for myself. One of the butlers, probably sensing my desperation to live like a sultan for just a minute, offered me to pick one soap from their 100% pure olive oil handmade collection (a perk only for the suite guests, naturally). Without hesitation, I grabbed the rose-lavender soap before he could change his mind or see my account balance, and from there, I called a buggy “bhaiyya” to take me back to reality—with soap in hand and a royal sense of satisfaction.
A Much Sought-After Luxury Wedding Destination
Later, I went shopping and caught up with some old acquaintances and then returned to the hotel late and hit the sack. When I woke up the next morning, feeling like a million bucks in my monogrammed bathrobe, the first thing I did was call room service for Turkish coffee.
Once my coffee arrived, I pranced out to the balcony (still wrapped in my robe, of course) to soak in the view that was so gorgeous it practically screamed, “You should have your own reality show.” As I sipped my coffee and nibbled on the Turkish delights left for me by the staff (because who doesn’t love free treats?), I noticed a big camera crew snapping pictures of a stunning woman in a fiery red velvet gown, strolling through the palace gardens. Clearly, it was pre-wedding photoshoot time.
Now, I don’t know about you, but I’ve always believed marriages are made in heaven. But if heaven had a VIP section on Earth, I’m pretty sure it would be Çırağan Palace Kempinski, Istanbul. This place is the epitome of romantic luxury, and it’s no wonder couples flock from all corners of the world to say “I do” here. With its otherworldly charm, it’s like saying your vows in a fairy tale. Celebrities, influencers, and even fashion moguls like Pernia Qureshi have tied the knot here, proving this palace is the Beyoncé of wedding venues.
Gone are the days when Indian weddings were held in far-flung exotic places like Paris, Hawaii, or Italy. Now, it’s all about the Ottoman grandeur of Çırağan Palace, where the only thing grander than the ceremonies is the location itself. And speaking of Indian weddings, if there’s one thing we know, it’s that they’re a marathon, not a sprint—spanning days, filled with dancing, drama, and enough food to feed a small country. And that’s exactly why Çırağan Palace is the place for these epic celebrations, offering not just stunning outdoor spaces but an atmosphere that makes every moment feel like magic.
Anyway, sorry, I got a little carried away there. Can you tell I’m a die-hard romantic? Let’s get back to the story. After devouring a breakfast spread that could’ve been an Olympic event, I set off for a day of sightseeing and, you know, being a super tourist.
Later that night, when I returned and went for a casual stroll around the property, I stumbled upon this place that looked so ethereal, that I thought I’d accidentally walked into a Disney movie.
The Perfect Proposal Set-Up
Under the sway of palm trees, where the infinity pool flirts with the sky, a scene straight out of a love story unfolded. There, I spotted a couple—totally and madly in love, whispering sweet nothings to each other over dinner that clearly was designed for hearts entwined (or at least that’s what their menu seemed to suggest). Now, let me be clear: I was not stalking them. By then, I had found a bench—at a perfect distance. Close enough to observe, but not so close that they’d think I was auditioning for a role in their romance film.
The Bosphorus, being the drama queen it is, serenaded the couple with its timeless melody, while they dined in a bubble of privacy (I was still there, but). The ambiance screamed “romantic getaway”—and then there was me, doing my best impression of someone who wasn’t creeping.
Soft candlelight flickered on the water, casting a golden glow on the lovers, making it look like they were glowing. Which, okay, fine, maybe they were—but I was glowing too. I mean, who could compete with that kind of love when you’re sitting on a bench, feeling like an uninvited guest at the world’s most exclusive dinner party?
Spa And Turkish Bath
The next afternoon, I decided to embrace the slow life—because why rush when you can indulge in a day of absolute relaxation? So, naturally, I made my way to yet another slice of heaven: the award-winning spa tucked inside Çırağan Palace Kempinski. It’s the kind of place where time gets the memo to slow down, and your soul just starts doing yoga on its own. Managed by Sanitas SPA, it’s a place where peace isn’t just a suggestion; it’s practically mandatory.
Let me tell you—what an experience it was!
I slipped into the warmth of an authentic Turkish bath, where the steam hugged me like a long-lost friend. And then, the magic happened: the masseuse, with her skilled hands, worked her way through every knot in my body, making me feel like a human marshmallow. Honestly, I felt lighter than I’ve ever felt—like I was floating on a cloud, or at least floating enough to feel superior to my past self who used to get stressed over Wi-Fi not working.
At the spa, every corner whispered “calm down” in the sweetest way, and I, like a toddler being rocked to sleep, surrendered completely. I let go of all my worries—except, of course, the thought of what to have for dinner later, because priorities.
Live The Royal Dream
And finally, my grand experience. I mean, what’s not to love about staying in a place that feels like a real-life fairy tale? Every corner of Çırağan Palace has a story to tell—probably one involving a sultan, a dramatic love affair, or a very opulent chandelier made of gold. It’s not just a hotel; it’s a living, breathing ode to a dynasty that ruled with grace, power, and probably a solid Wi-Fi connection. Whether you’re there for a honeymoon, a wedding, or just to pretend you’re royalty for a few days (guilty), this palace serves up an experience like no other. So go ahead, book your stay, and live that royal dream—just remember to pack your crown!